News
2018-04-10
Exploring Chicago in Search of Sugar
Today, sugar is not only an ingredient, but also a hot topic in all kind of discussions around the globe, mostly in the food industry. Can sugar be both good and bad for us and our food, or just one of them? During 24 hours in Chicago Olle Lundström from OPSIS LiquidLINE tried to find some answers to that question.
2020-05-28
We are now ISO 27001 Certified!
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